Heres everything you’ll need: Overripe Bananas. For moisture and flavor. Eggs. For leavening and to act as a binder. Self-rising flour. To make this banana bread with just four ingredients, you absolutely need self-rising flour! If you only have all-purpose flour at home, you will have to add baking powder and salt.
Preheatthe oven to 400* F, Fan 180* Celsius, Conventional 200* Celsius, or Gas mark 6. Mash the overripe bananas with a fork to the preferred consistency (leave some chunkier bits of banana if liked), before adding the vinegar, sugar, and oil (and any flavoring syrup if desired), then mix well. Next, add the self-rising flour in stages; add a
LaurenAllen • Last updated on July 6, 2022 • Jump to Recipe Save Recipe Print Recipe Jump to Video This EASY Healthy Banana Bread recipe is made with low sugar, no oil and is just over 100 calories
3Tbsp. flour. Dash of cinnamon (optional) Chocolate chips (optional) Method. Mash banana in a medium to large microwave-safe mug with a fork. Add the egg and mix well using your fork. Add milk, oil, and flour and combine. Add a dash of cinnamon and a teaspoon or two of chocolate chips, if desired. (I recommend both!)
Addthe self-raising flour and fold until just combined. Don't overmix. Place the batter into the prepared loaf tin and bake for 45-50 minutes, or until golden and a skewer inserted into the middle comes out mostly clean. Gently remove the banana bread from the tin and cool on a wire rack, covered with a clean towel.
Step1: Pre-heat your oven to 200C. To a large mixing bowl add the peeled bananas and mash with a fork. Step 2: Now add in the oats, cinnamon and water and mix together. Step 3: Line a with baking paper and pour in the mix. Press down firmly with the back of a fork to compact it into the tin.
5Ingredient HEALTHY BANANA OATMEAL BREAD
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Step1: Preheat the oven to 350F. In a large bowl, mash the bananas until smooth - for the best texture, a few smaller chunks are fine. Step 2: Add the remaining wet ingredients: eggs, sugar, and baking soda. Mix until fully combined. Step 3: Add the only dry ingredient: the oats, and mix until combined. Recipe Preheat oven to 350°F (180°C) and grease or oil a 6” x 3.5” x 2.8” (15 cm x 9 cm x 7 cm) loaf pan. Place baking paper as a sling lengthwise at the bottom of the greased loaf pan, extending over both sides of the shorter edges. This makes for easier removal of the bread from the loaf pan later. Mmxc5i1.
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    • 5 ingredient banana bread healthy